Boulogne-Billancourt · Quai Georges Gorse
Restaurant, bar and lounge facing the Île Seguin
A large heated veranda on the banks of the Seine, straightforward French cooking, and a bar that serves until two in the morning. Open every day, from the first coffee to the last cocktail.
A riverside address, between the city and the water
Renaud sits on the Quai Georges Gorse, at the end of the footbridge leading to La Seine Musicale. In front, the Île Seguin and the river. Inside, pale wood, leather, slatted blinds that filter the sun, and large amber lamps in the evening.
The veranda
Heated in winter, fully open in summer. The regulars' favourite spot: lunch in the sun, dinner facing the lights of the island.
The kitchen
French, generous, homemade. Rib-eye with homemade fries, hand-cut tartare, seared tuna, rigatoni with morels, rum baba.
The bar
A backlit wall of bottles, signature cocktails, champagnes, whiskies and rums. The evening carries on after the kitchen closes.
Eighteen hours a day, seven days a week
Morning coffee, the business lunch, a sunset aperitif, dinner after a concert and the last drink. The house never closes in between.
- 8h
Morning
Organic Massaya coffee, Mariage Frères teas, pastries. A newspaper on the veranda before the office.
- 12h
Lunch
The full menu and dishes of the day. Easy for teams working nearby, with valet parking.
- 18h
Aperitif
Sharing boards, spritzes, signature cocktails. The heated terrace facing the island.
- 0h
Night
The lounge takes over. Closing at 1am early in the week, 2am Thursday to Saturday, midnight on Sunday.
French, generous, homemade
The menu as served in the dining room. Prices are net, service included; daily specials are on the board.
To share
- Truffle croque-monsieur14 €
- Charcuterie board18 €
- Cheese board18 €
- Charcuterie and cheese board22 €
- 4 crispy prawns and 4 chicken spring rolls24 €
- 4 mini burgers14 €
Starters
- Half-cooked foie gras16 €Toasted pochon bread.
- Tuna tartare15 €Ginger, lime.
- Chicken spring rolls14 €Little gem heart, fresh mint.
- Parisian-style egg mayonnaise9 €
- Crispy Saint-Marcellin cheese14 €Figs, sun-dried tomatoes, honey.
- Shaved Duroc ham, grande réserve18 €
- Pan-fried wild mushrooms14 €Poached egg.
Meat
- Rib-eye steak35 €Homemade fries.
- Beef tartare, prepared in-house22 €Homemade fries.
- Burger Renaud21 €Homemade fries.
- French duck breast26 €Honey sauce, Ratte du Touquet potatoes.
- Basque pork chop25 €Aubrac aligot (cheesy mashed potatoes).
Fish
- Tuna tataki25 €Sesame seeds, quinoa with vegetables.
- Sea bass fillet26 €Sauce vierge, vegetable millefeuille.
- Salmon tartare24 €Fresh herbs, lamb's lettuce.
- Glazed seared tuna28 €Black Venere rice.
Salads & pasta
- Rigatoni with morels22 €Parmesan.
- Truffle macaroni for spoilt children23 €Ham, soft-boiled egg, parmesan.
- Caesar salad21 €Crispy chicken, egg, cherry tomatoes, parmesan.
- Smoked salmon and prawn salad25 €Avocado, citrus, cherry tomatoes.
Desserts
- Brioche French toast11 €Vanilla ice cream, warm caramel.
- Rum baba11 €Whipped cream.
- Crème brûlée10 €Madagascar vanilla.
- Red berry tiramisu10 €
- Profiteroles11 €Vanilla ice cream, chocolate sauce.
- Fresh fruit salad11 €
- Café gourmand (coffee with mini desserts)12 €
- Pedone ice creams and sorbets, 2 scoops8 €Chocolate, vanilla, pistachio, coffee, caramel, coconut, lemon, strawberry, blueberry, mango.
- Trio of aged cheeses, Maison Gratiot12 €
Signature cocktails 14 €
- Baiser du PacifiqueAged agricole rum, lychee, lime, ginger beer.
- Sur nos lignesSpiced rum, kiwi, mango, vanilla, lime, pepper.
- Paris SudSaint-Germain, gin, lime, French tonic.
- Red comme rougeGin, strawberry purée, cranberry, prosecco.
- French gin and tonicCitadelle gin, French tonic, lime.
- Parisian spritzElderflower liqueur, prosecco, Perrier.
Classics 12 €
- Negroni · Americano · Moscow Mule
- Espresso Martini · Pornstar Martini
- Margarita · Mojito · Piña Colada · Caïpirinha
- Spritz Aperol12 €
- Spritz Campari13 €
- Alcohol-free: Gaspard, Bora Bora, Virgin Mojito, Virgin Colada9 €
The wine list glass · bottle
- Champagne H. Blin, brut tradition14 € · 75 €
- « R » de Ruinart95 €
- Sancerre « Silex », Serge Laloue 20239 € · 42 €
- Petit Chablis, Domaine de la Motte 20239 € · 42 €
- Hautes-Côtes de Beaune, Domaine Parigot 202310 € · 48 €White “Vieilles Vignes” or red “Clos de la Perrière”.
- Brouilly, Château des Tours 20238 € · 32 €
- Haut-Médoc, Château Victoria 20219 € · 42 €
- Côtes de Provence rosé, Ultimate Provence 20248 € · 42 €
- Hermitage « La Chapelle », Jaboulet 2015390 €And around forty other wines, from Chassagne-Montrachet to Côte-Rôtie.
Prices in euros, service included, drinks not included. Meal vouchers, cash, American Express and bank cards accepted. The full wine list and spirits are presented at the table.
The veranda on the Seine, open or closed with the seasons
In summer it opens fully onto the quay and becomes a terrace facing the Île Seguin. In winter it closes and is heated, and you keep the view. Birthdays, team dinners, afterworks, after-concert evenings: the veranda, the main room or the whole house can be booked privately.
- Terrace
- Heated, facing the Île Seguin, at the end of the La Seine Musicale footbridge.
- Services
- Valet parking, air conditioning, wifi, wheelchair access, pets welcome.
- Groups
- Cocktail or seated dinner packages, tailor-made menus, on quotation.
What they leave us on the way out
“Quality food without pretension, and a brasserie that looks after its guests.”
“Very warm, discreet and attentive staff. The owner is there and friendly.”
“A lovely setting, with the view of the Seine from the veranda.”
At the foot of the footbridge to La Seine Musicale
58 quai Georges Gorse, Boulogne-Billancourt, on the banks of the Seine. Valet parking at the door, terrace on the quay.
- Phone
- 01 55 20 61 19
- Metro
- Pont de Sèvres (line 9), 6 minutes' walk
- By car
- Valet parking every evening
- @maisonchantegrelet
- Bookings
- Book online or by phone.
| Monday – Wednesday | 8h00 – 01h00 |
|---|---|
| Thursday – Friday | 8h00 – 02h00 |
| Saturday | 9h00 – 02h00 |
| Sunday | 9h00 – 00h00 |
92100 Boulogne-Billancourt
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